Sweet Chops recipe
All Recipes Main Dish Recipes Pork Pork Chop Recipes BraisedIngredients
- 4 pork chops 1 teaspoon garlic powder 1 tablespoon Worcestershire sauce 1 tablespoon soy sauce 1 teaspoon brown sugar 3 apples - peeled, cored and sliced
Nutrition Info
- 187.2 caloriescarbohydrate: 17.1 gcholesterol: 64.9 mgfat: 4 gfiber: 2.6 gprotein: 21 gsaturatedFat: 1.2 gservingSize: -sodium: 324.1 mgsugar: 12.5 gtransFat: : -unsaturatedFat: : -
Directions Sweet Chops
Directions
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Heat a large skillet to medium high heat. Add pork chops and a little water, heat until simmering. Sprinkle with garlic powder, Worcestershire sauce and soy sauce. Heat and let all simmer until underside of chops are browned (about 5 to 7 minutes), turn chops over. Sprinkle with brown sugar and cook until other side is browned (about 5 to 7 minutes).
Remove chops from skillet and set aside. Add apples to skillet and cook in leftover liquids until they are soft and tender. Pour apples and juices over chops and serve.