Sweet and Crunchy Salad recipe

All Recipes Salad Coleslaw Recipes No Mayo

Ingredients

2 (3 ounce) packages chicken flavored ramen noodles
½ cup vegetable oil
½ cup white sugar
⅓ cup white wine vinegar
1 (16 ounce) package shredded coleslaw mix
1 (11 ounce) can mandarin oranges, drained and sliced
1 (8 ounce) can water chestnuts
1 bunch green onions, chopped
½ cup sunflower seeds
½ cup cashews

Nutrition Info

611.7 calories
carbohydrate: 76.1 g
cholesterol: 7.2 mg
fat: 31.2 g
fiber: 5.5 g
protein: 9.7 g
saturatedFat: 4.5 g
servingSize: -
sodium: 489 mg
sugar: 32.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place noodles in a bowl of warm water and soak for 15 minutes or until soft.

  2. Whisk together the oil, sugar, vinegar and seasoning packs.

  3. Drain the noodles and combine in a large bowl with the coleslaw, oranges, water chestnuts, green onions and sunflower seeds.

  4. Pour dressing over salad and toss to coat evenly. Refrigerate for 2 to 4 hours. Add cashews before serving.

Recipe Yield

4 to 6 servings

Recipe Note

This is an easy and delicious summer salad. I usually double the recipe for parties. You can also use oriental flavored ramen noodles, if you like.

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