Surprise Burgers recipe

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Ingredients

1 pound lean ground beef
4 pineapple rings
½ cup ketchup
½ cup brown sugar
1 tablespoon prepared yellow mustard

Nutrition Info

405.9 calories
carbohydrate: 46.2 g
cholesterol: 68.6 mg
fat: 15.8 g
fiber: 0.7 g
protein: 20.5 g
saturatedFat: 6.1 g
servingSize: -
sodium: 453.6 mg
sugar: 44 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat a grill for high heat.

  2. Divide the ground beef into four portions, and form patties around pineapple rings so that none of the pineapple is showing. In a small saucepan, mix together the ketchup, brown sugar, and mustard. Heat until sugar is dissolved. Set aside.

  3. Place burgers on the grill, and cook for about 5 minutes per side, or until well done. Spoon some of the brown sugar sauce over the burgers before serving.

Recipe Yield

4 servings

Recipe Note

My favorite burgers are 'Surprise Burgers'. The pineapple inside the burger adds a hint of sweetness, while the sauce adds some tanginess! Warning: the added sauce and pineapple makes for a mess with little ones!

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