Name: Superfast Asian Noodle Bowl for 1 recipe
Ingredients: 2 cups water;½ jalapeno pepper, very thinly sliced;1 (3 ounce) package chicken-flavored ramen noodles;2 mushrooms, thinly sliced;3 wedges lime, juiced;1 green onion, sliced;1 tablespoon cilantro leaves;¼ teaspoon garlic chile paste;⅛ teaspoon sesame oil

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Ingredients

2 cups water ½ jalapeno pepper, very thinly sliced 1 (3 ounce) package chicken-flavored ramen noodles 2 mushrooms, thinly sliced 3 wedges lime, juiced 1 green onion, sliced 1 tablespoon cilantro leaves ¼ teaspoon garlic chile paste ⅛ teaspoon sesame oil

Nutrition Info

315.5 calories carbohydrate: 60.7 g cholesterol: : - fat: 1.9 g fiber: 3.5 g protein: 14.6 g saturatedFat: 0.1 g servingSize: - sodium: 939.3 mg sugar: 4.7 g transFat: : - unsaturatedFat: : -

Directions

Bring water to a boil in a saucepan. Stir in jalapeno, cook for 2 minutes. Add ramen noodles with seasoning packet and mushrooms. Cook until noodles are tender, about 5 minutes.
Ladle noodle mixture into a bowl, garnish with lime juice, green onion, cilantro, garlic chile paste, and sesame oil.

Recipe Yield

1 bowl

Recipe Note

I was home alone one night and decided to make a package of ramen noodles. Well, my creative side took over and I started adding different ingredients to the pot. This literally took 10 minutes and it is so spicy and satisfying. Add whatever Asian flavors you like!

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