Super Veggie Juice With A Kick recipe

All Recipes Breakfast and Brunch Recipes Drinks

Ingredients

2 large carrots, ends trimmed
2 large celery stalks
½ beet
¼ green bell pepper
¼ apple
½ teaspoon chopped fresh ginger

Nutrition Info

121.8 calories
carbohydrate: 27.8 g
cholesterol: : -
fat: 0.7 g
fiber: 8.3 g
protein: 3.2 g
saturatedFat: 0.1 g
servingSize: -
sodium: 235.1 mg
sugar: 15.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Run carrots, celery, beet, green bell pepper, apple, and ginger through a juicer according to manufacturer's instructions.

Recipe Yield

1 serving

Recipe Note

A healthy and flavorful fresh juice to help you load up on those servings of veggies that may otherwise be difficult to consume. Add some ginger for a little kick. It's better if they're all chilled before juicing or shake the juice in a cocktail shaker with some ice just to chill, then strain the ice out before drinking.

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