Super Rich Brownies from a Mix recipe

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Ingredients

⅔ cup milk
⅓ cup vegetable oil
¼ cup water
1 egg
1 (19.8 ounce) package double-chocolate brownie mix (such as Ghirardelli®)
1 (3.5 ounce) package instant pudding mix, any flavor

Nutrition Info

178.1 calories
carbohydrate: 26.2 g
cholesterol: 10 mg
fat: 8.2 g
fiber: 0.9 g
protein: 1.7 g
saturatedFat: 1.5 g
servingSize: -
sodium: 161.5 mg
sugar: 4.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 325 degrees F (165 degrees C). Grease a 12-cup muffin tin.

  2. Combine milk, vegetable oil, water, and egg in a bowl, whisk until well combined. Whisk in brownie mix, followed by pudding mix. Whisk until batter slightly thickens, about 2 minutes. Spoon batter into the prepared muffin cups, filling each 1/3 of the way.

  3. Bake in the preheated oven for 20 minutes. Transfer to a wire rack as quickly as possible to prevent brownies from overbaking.

Recipe Yield

20 brownies

Recipe Note

Quick and easy brownies. They are soft and delicious and hard to stop eating at just one.

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