Super BLT recipe

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Ingredients

8 slices bacon
8 slices bread, toasted
¼ cup guacamole
¼ cup cream cheese
4 lettuce leaves
4 slices tomato

Nutrition Info

306.4 calories
carbohydrate: 28.5 g
cholesterol: 36 mg
fat: 15.9 g
fiber: 2.2 g
protein: 12.3 g
saturatedFat: 6.3 g
servingSize: -
sodium: 809.2 mg
sugar: 3.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.

  2. Spread the guacamole on 4 slices of toasted bread and the cream cheese on the remaining 4 slices. Arrange a lettuce leaf, tomato slice, and two pieces of bacon on top of 4 slices of bread and top with the remaining slices.

Recipe Yield

4 sandwiches

Recipe Note

This is a new twist on an old favorite. Serve with chips or fresh fruit.

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