Summertime Tomato Salad recipe

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Ingredients

½ cup vegetable oil
¼ cup white vinegar
½ teaspoon white sugar
½ teaspoon ground black pepper
1 teaspoon Dijon mustard
2 teaspoons seasoned salt
3 tomatoes, diced
2 onions, diced

Nutrition Info

572.2 calories
carbohydrate: 20.4 g
cholesterol: : -
fat: 55.1 g
fiber: 4.3 g
protein: 3 g
saturatedFat: 8.6 g
servingSize: -
sodium: 994 mg
sugar: 10.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk together the vegetable oil, vinegar, sugar, pepper, mustard, and seasoned salt in a bowl, add the tomato and onion to the bowl and toss to coat, cover and refrigerate overnight.

Recipe Yield

2 servings

Recipe Note

This excellent and cool summer snack or side dish is very easy to make and takes very little time.

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