Name: Summertime Salsa Verde recipe
Ingredients: 5 tomatillos, husked and quartered;2 cloves garlic;½ bunch fresh cilantro;½ avocado;1 serrano chile pepper, chopped.;salt to taste

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Ingredients

5 tomatillos, husked and quartered 2 cloves garlic ½ bunch fresh cilantro ½ avocado 1 serrano chile pepper, chopped. salt to taste

Nutrition Info

14.5 calories carbohydrate: 1.4 g cholesterol: : - fat: 1 g fiber: 0.7 g protein: 0.3 g saturatedFat: 0.1 g servingSize: - sodium: 1.5 mg sugar: 0.5 g transFat: : - unsaturatedFat: : -

Directions

Combine tomatillos, garlic, cilantro, avocado, serrano chile pepper, and salt in a blender, blend until smooth.

Recipe Yield

2 cups

Recipe Note

Refreshing Mexican-style green sauce to put on tacos, enchiladas, or anything else you desire. A light, refreshing, and hot sauce that is perfect for summer time! Serrano chili peppers can be really hot. I use 1 to start with. If you want more heat, add additional peppers until your desired heat.