Summer Pasta D'lite recipe
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- 6 large black olives, chopped 3 tomatoes, chopped 1 (5 ounce) can tuna, drained ½ cucumber, chopped 1 small onion, chopped 2 cloves garlic, minced 2 tablespoons olive oil salt and pepper to taste 4 ounces angel hair pasta
Nutrition Info
- 422.7 caloriescarbohydrate: 44.2 gcholesterol: 18.8 mgfat: 17.4 gfiber: 5.6 gprotein: 24.5 gsaturatedFat: 2.3 gservingSize: -sodium: 272.3 mgsugar: 7.4 gtransFat: : -unsaturatedFat: : -
Directions Summer Pasta D'lite
Directions
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In medium bowl, combine olives, tomatoes, tuna, cucumber, onion, garlic, olive oil, salt and pepper. Stir well and chill in refrigerator for 2 hours.
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente, drain and rinse with cold water until cool. Toss with tomato mixture, and serve.