Sugar Spiced Almonds recipe
All Recipes Appetizers and Snacks Nuts and SeedsIngredients
- 1 tablespoon olive oil 1 pound blanched almonds ½ cup white sugar 1 tablespoon ground cinnamon ⅜ teaspoon sweet paprika ¼ teaspoon cayenne pepper
Nutrition Info
- 197 caloriescarbohydrate: 12.2 gcholesterol: : -fat: 15.2 gfiber: 3.6 gprotein: 6.1 gsaturatedFat: 1.2 gservingSize: -sodium: 0.4 mgsugar: 7.6 gtransFat: : -unsaturatedFat: : -
Directions Sugar Spiced Almonds
Directions
-
Preheat oven to 350 degrees F (175 degrees C).
Combine almonds and olive oil in a bowl, toss to coat. Spread almonds in a single layer on a baking sheet.
Bake in preheated oven until toasted, about 15 minutes. Allow almonds to cool slightly.
While almonds are baking, mix sugar, cinnamon, paprika, and cayenne pepper in a small bowl. Sprinkle spice mixture over almonds and toss again. Spread almonds in a single layer and continue to bake until spices are fragrant, 5 to 10 minutes. Cool before serving.