Sugar Free Strawberry Jiffy Jam recipe

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Ingredients

2 cups strawberries
1 cup cold water
1 (3 ounce) package strawberry flavored Jell-O®, sugar free

Nutrition Info

16.6 calories
carbohydrate: 3.9 g
cholesterol: : -
fat: : -
fiber: 0.2 g
protein: 0.4 g
saturatedFat: : -
servingSize: -
sodium: 14.4 mg
sugar: 3.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large saucepan crush strawberries. Add water and gelatin, mixing well.

  2. Over medium heat bring mixture to boiling, stirring constantly. Reduce heat to low and simmer for 2 minutes.

  3. Pour into jars, allow to cool and then cover. Can be stored in refrigerator for 1 week, or frozen for several weeks.

Recipe Yield

24 servings

Recipe Note

Unlike many diabetic recipes, this has excellent flavor!

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