Stuffed Strawberries recipe

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Ingredients

1 pint fresh strawberries
1 (8 ounce) package cream cheese, softened
½ cup confectioners' sugar, or to taste
2 tablespoons orange flavored liqueur, or to taste

Nutrition Info

309.7 calories
carbohydrate: 27.1 g
cholesterol: 61.6 mg
fat: 19.8 g
fiber: 1.8 g
protein: 4.8 g
saturatedFat: 12.3 g
servingSize: -
sodium: 167.3 mg
sugar: 22.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cut the tops off of the strawberries and stand upright on the cut side. Make a cut 3/4 of the way down from the tip of the strawberry towards the bottom.

  2. Beat together the cream cheese, sugar, and liqueur until smooth in a mixer or a food processor. Place into a piping bag with a star tip. Pipe into each strawberry and arrange on a serving platter.

Recipe Yield

4 servings

Recipe Note

Yum, yum! Sometimes I add some finely chopped semi-sweet chocolate. These are perfect for baby showers or wedding showers. A plastic sandwich bag can be used instead of a pastry bag by filling with the cream cheese mix and making a tiny cut in the corner.

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