Strawberry Pizza recipe

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Ingredients

1 cup all-purpose flour
½ cup confectioners' sugar
½ cup butter, melted
1 (8 ounce) package cream cheese, softened
½ cup white sugar
2 ½ cups strawberries, sliced
½ (2 ounce) package strawberry Danish dessert mix (e.g. Junket)
1 cup water

Nutrition Info

242.3 calories
carbohydrate: 26.6 g
cholesterol: 40.9 mg
fat: 14.5 g
fiber: 1.1 g
protein: 2.9 g
saturatedFat: 9 g
servingSize: -
sodium: 112.6 mg
sugar: 15 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a medium bowl, mix together flour and confectioners' sugar. Stir in melted butter. Press mixture evenly into a 12 inch pizza pan.

  3. Bake in preheated oven for 15 minutes. Allow to cool.

  4. In a small mixing bowl, beat together cream cheese and white sugar until smooth. Spread over cooled crust. Arrange strawberries over cream cheese layer.

  5. Combine custard mix and water in a small saucepan. Bring to a boil while stirring frequently. Boil and stir 1 minute. Pour mixture over strawberry layer. Chill before serving.

Recipe Yield

6 servings

Recipe Note

This is a cool, creamy summertime dessert. It uses rennet custard mix - not available in all parts of the world.

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