Strawberry Pie I recipe
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- 1 (9 inch) pie crust, baked 24 marshmallows 1 tablespoon milk 1 (10 ounce) package frozen strawberries, thawed and pureed 1 cup heavy whipping cream
Nutrition Info
- 280.9 caloriescarbohydrate: 33.7 gcholesterol: 40.9 mgfat: 16.3 gfiber: 0.9 gprotein: 1.9 gsaturatedFat: 8.6 gservingSize: -sodium: 131.6 mgsugar: 19.8 gtransFat: : -unsaturatedFat: : -
Directions Strawberry Pie I
Directions
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In a saucepan, stir marshmallows with milk over low heat until marshmallows are dissolved.
Stir strawberries into the melted marshmallows. In a medium bowl, whip cream until soft peaks form. Fold whipped cream into the marshmallow mixture.
Spoon filling into pie shell, and refrigerate for 4 to 6 hours. Serve cold.