Strawberry Bruschetta recipe

All Recipes Appetizers and Snacks Bruschetta Recipes

Ingredients

24 slices French baguette
1 tablespoon butter, softened
2 cups chopped fresh strawberries
¼ cup white sugar, or as needed

Nutrition Info

119.5 calories
carbohydrate: 23.1 g
cholesterol: 2.5 mg
fat: 1.6 g
fiber: 1.2 g
protein: 3.7 g
saturatedFat: 0.8 g
servingSize: -
sodium: 202.1 mg
sugar: 6.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat your oven's broiler. Spread a thin layer of butter on each slice of bread. Arrange bread slices in a single layer on a large baking sheet.

  2. Place bread under the broiler for 1 to 2 minutes, just until lightly toasted. Spoon some chopped strawberries onto each piece of toast, then sprinkle sugar over the strawberries.

  3. Place under the broiler again until sugar is caramelized, 3 to 5 minutes. Serve immediately.

Recipe Yield

12 servings

Recipe Note

This is a delicious variation of the popular tomato based appetizer. The strawberries are warm and sweet and the sugar is caramelized and crunchy! Your guests will love it!

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