Steel-Cut Oatmeal recipe
All Recipes Breakfast and Brunch Recipes Cereals Oatmeal RecipesIngredients
- 3 ½ cups water 1 dash salt 1 cup steel-cut oats ½ cup milk ½ cup cashews ¼ cup sweetened dried cranberries (such as Ocean Spray® Craisins®) 2 tablespoons flaked coconut 1 teaspoon vanilla extract 1 teaspoon ground cinnamon 1 pinch white sugar, or to taste
Nutrition Info
- 307.8 caloriescarbohydrate: 41.8 gcholesterol: 2.4 mgfat: 12 gfiber: 5.7 gprotein: 10.5 gsaturatedFat: 3.1 gservingSize: -sodium: 232.8 mgsugar: 8.4 gtransFat: : -unsaturatedFat: : -
Directions Steel-Cut Oatmeal
Directions
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Bring water and salt to a boil in a saucepan. Stir oats into boiling water.
Cook oats until thick and soft, 20 to 30 minutes.
Stir milk, cashews, cranberries, coconut, vanilla extract, and cinnamon into cooked oats, continue cooking 10 minutes more, stirring frequently.
Sprinkle sugar over the oats to serve.