Spinach, Walnut, and Strawberry Salad recipe
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- 2 ½ tablespoons lemon juice 2 tablespoons extra-virgin olive oil 2 tablespoons strawberry preserves ¼ teaspoon sea salt 1 ½ cups sliced strawberries 1 (5 ounce) bag baby spinach ½ cup coarsely chopped California walnuts, toasted ⅓ cup crumbled feta cheese
Nutrition Info
Directions Spinach, Walnut, and Strawberry Salad
Directions
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Whisk together lemon juice, olive oil, preserves, and salt in a large bowl.
Add strawberries and toss lightly. Place spinach in bowl and toss again to coat with dressing. Top with walnuts and cheese and serve immediately.