Spinach and Tortellini Salad recipe

All Recipes Salad Pasta Salad Recipes Vegetarian Pasta Salad Recipes

Ingredients

1 (9 ounce) package cheese-filled tortellini
1 (10 ounce) package frozen chopped spinach, thawed and drained
⅓ cup grated Parmesan cheese
2 cups cherry tomatoes, halved
1 (2 ounce) can sliced black olives
1 (8 ounce) bottle Italian-style salad dressing

Nutrition Info

377.1 calories
carbohydrate: 33.1 g
cholesterol: 17.2 mg
fat: 23.2 g
fiber: 5.3 g
protein: 13.1 g
saturatedFat: 5.4 g
servingSize: -
sodium: 1420.2 mg
sugar: 5.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.

  2. In a large bowl, combine the tortellini, spinach, cheese, tomatoes and olives. Add enough salad dressing to coat. Toss and season with salt and pepper.

Recipe Yield

4 servings

Recipe Note

Enjoy this as an entree or a side salad on a warm summer evening. Try it with garlic breadsticks.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Spinach and Tortellini Salad Recipe, simple recipe Spinach and Tortellini Salad, recipe Spinach and Tortellini Salad, recipe Spinach and Tortellini Salad, Spinach and Tortellini Salad recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe spinach, , prima recipes , baking , tasty recipe best recipes