Spicy Melted Cheese Dip recipe

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Ingredients

½ pound ground beef
½ pound ground pork sausage
2 pounds processed cheese food, cubed
1 (10 ounce) can diced tomatoes with green chile peppers, with liquid

Nutrition Info

97.9 calories
carbohydrate: 1.8 g
cholesterol: 19.3 mg
fat: 7.8 g
fiber: 0.1 g
protein: 5.1 g
saturatedFat: 4.1 g
servingSize: -
sodium: 240.9 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Place ground beef and ground pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown.

  2. In a medium saucepan over low heat, melt processed cheese food. Stir in diced tomatoes with green chile peppers while processed cheese food is melting.

  3. Drain ground beef and ground sausage. Mix into the processed cheese food mixture. Transfer to a medium dish and serve warm.

Recipe Yield

6 cups

Recipe Note

Spicy and cheesy -- this dip will turn anyone's frown upside down! It's great for company and during the holidays. Serve with tortilla chips.

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