Spicy Jalapeno Cheese Pepper Potato Patties recipe
All Recipes Side Dish Vegetables
Ingredients
- 1 egg, beaten 1 cup shredded Tex-Mex cheese blend ½ cup finely chopped green onions (white portion only) ½ (8 ounce) jar pickled jalapenos, drained and chopped, or to taste 1 (4 ounce) can canned diced green chiles, drained 4 cups prepared mashed potatoes ¾ cup panko bread crumbs ½ teaspoon ground cumin ½ teaspoon chili powder ¾ cup prepared salsa
Nutrition Info
- 187.3 caloriescarbohydrate: 29.4 gcholesterol: 37.8 mgfat: 6.2 gfiber: 2.4 gprotein: 7.5 gsaturatedFat: 3.1 gservingSize: -sodium: 1011.5 mgsugar: 3 gtransFat: : -unsaturatedFat: : -
Directions Spicy Jalapeno Cheese Pepper Potato Patties
Directions
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Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
Stir egg, Tex-Mex cheese, green onions, jalapenos, and green chiles together in a bowl, stir in mashed potatoes. Form potato mixture into 8 patties, place on prepared baking sheet.
Stir bread crumbs, cumin, and chili powder together in a small bowl. Dot each patty with 1 1/2 tablespoons salsa, sprinkle with 1 1/2 tablespoons bread crumb mixture.
Bake in the preheated oven until cheese is melted and topping is lightly browned, about 20 minutes.