Spicy Baked Feta (Feta Psiti) recipe

All Recipes Appetizers and Snacks Spicy

Ingredients

1 (8 ounce) slice feta cheese
2 teaspoons olive oil
2 tablespoons crushed red pepper flakes, or as needed
1 pinch dried oregano

Nutrition Info

185.9 calories
carbohydrate: 5 g
cholesterol: 50.5 mg
fat: 15.3 g
fiber: 1.3 g
protein: 8.6 g
saturatedFat: 9 g
servingSize: -
sodium: 634.8 mg
sugar: 2.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).

  2. Place the feta in an ovenproof baking dish. Drizzle with olive oil. Cover liberally with pepper flakes, and sprinkle with oregano.

  3. Bake, uncovered, in the preheated oven until feta is soft, about 10 minutes.

Recipe Yield

4 servings

Recipe Note

This is such an easy appetizer that never fails to impress! People are familiar with feta, but this traditional Greek way of preparing is not as well known. The salty/sour taste of the feta offsets the heat of the chili flakes - so don't be afraid to load them on! Serve with crusty bread or toast.

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