Spiced Plum Bread recipe

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Ingredients

1 egg
½ cup honey
⅔ cup white sugar
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon ground cloves
¼ teaspoon ground cinnamon
1 cup chopped canned plums
1 cup chopped walnuts

Nutrition Info

246.2 calories
carbohydrate: 43.6 g
cholesterol: 15.5 mg
fat: 7 g
fiber: 1.5 g
protein: 4.3 g
saturatedFat: 0.8 g
servingSize: -
sodium: 116.3 mg
sugar: 23.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.

  2. In a large bowl, blend the egg, honey, sugar, and vanilla. Mix in the flour, baking soda, cloves, and cinnamon. Fold in the plums and walnuts.

  3. Transfer the batter to the prepared loaf pan, and bake 50 to 60 minutes in the preheated oven, until a toothpick inserted in the center of the loaf comes out clean.

Recipe Yield

12 servings

Recipe Note

This a simple yet delicious bread.

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