Speedy Pear and Pecan Salad recipe

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Ingredients

1 (10 ounce) bag Italian-blend salad greens
1 pear - peeled, cored and diced
½ cup pecan halves
½ cup finely shredded mozzarella cheese
⅓ cup Italian-style salad dressing

Nutrition Info

154.3 calories
carbohydrate: 8.7 g
cholesterol: 6 mg
fat: 12.5 g
fiber: 2.8 g
protein: 4.1 g
saturatedFat: 2.2 g
servingSize: -
sodium: 286.5 mg
sugar: 4.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place the salad greens, pear pieces, pecans, and mozzarella cheese in a bowl. Pour the Italian dressing over the salad mixture, and toss to coat evenly.

Recipe Yield

6 servings

Recipe Note

This sophisticated salad of fresh pears, pecans, and Italian greens tossed with Italian dressing can be made in minutes to accompany fall meals.

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