Special Grapes recipe

All Recipes Dessert Recipes

Ingredients

1 cup heavy whipping cream
1 cup granular no-calorie sucralose sweetener (such as Splenda®)
1 cup plain yogurt
1 (8 ounce) package cream cheese, softened
1 teaspoon almond extract
1 teaspoon vanilla extract
1 ½ pounds seedless green grapes
1 ½ pounds seedless red grapes

Nutrition Info

229.1 calories
carbohydrate: 22.7 g
cholesterol: 48.9 mg
fat: 14.8 g
fiber: 1.1 g
protein: 3.6 g
saturatedFat: 9.1 g
servingSize: -
sodium: 79.4 mg
sugar: 20.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Beat heavy cream until foamy in a large glass or metal mixing bowl. Gradually add the sweetener, continuing to beat until medium peaks form. Lift your beater or whisk straight up: the tip of the peak formed by the whipped cream should curl over slightly. Beat in the yogurt, cream cheese, and almond and vanilla extracts until well mixed. Fold in the green and red grapes. Cover and refrigerate for 1 hour before serving.

Recipe Yield

12 servings

Recipe Note

Absolutely wonderful, refreshing, creamy grape salad. A must try. To serve, I put a scoop in a small dessert cup and sprinkle with brown sugar substitute.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Special Grapes Recipe, simple recipe Special Grapes, recipe Special Grapes, recipe Special Grapes, Special Grapes recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe special, , prima recipes , baking , tasty recipe best recipes