SPAM® Cakes recipe

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Ingredients

2 cups pancake mix
1 (12 ounce) can SPAM® Classic, cut into small cubes
cooking spray
½ cup pancake syrup, or as needed

Nutrition Info

405.8 calories
carbohydrate: 54.1 g
cholesterol: 39.7 mg
fat: 16.3 g
fiber: : -
protein: 11.4 g
saturatedFat: 5.6 g
servingSize: -
sodium: 1436.6 mg
sugar: 11 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Prepare pancake mix according to package directions.

  2. Fry SPAM® Classic in skillet over medium heat until lightly browned, about 5 minutes.

  3. Pre-heat griddle or large skillet to medium and spray lightly with non-stick cooking spray.

  4. Pour pancake batter onto griddle, using about 1/3 cup batter per pancake.

  5. As the first side is cooking, top each pancake with some cubes of SPAM® Classic, cook pancakes until bubbles form and the edges are dry, about 3 minutes. Flip pancakes over, cook on the other side until golden, about 2 minutes.

  6. Repeat with remaining batter and SPAM® Classic. Serve topped with pancake syrup.

Recipe Yield

12 SPAM(R) cakes

Recipe Note

A great take on a classic breakfast staple.

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