Spaghetti Sauce with Ground Beef recipe
All Recipes Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Ingredients
- 1 pound ground beef 1 onion, chopped 4 cloves garlic, minced 1 small green bell pepper, diced 1 (28 ounce) can diced tomatoes 1 (16 ounce) can tomato sauce 1 (6 ounce) can tomato paste 2 teaspoons dried oregano 2 teaspoons dried basil 1 teaspoon salt ½ teaspoon black pepper
Nutrition Info
- 185.1 caloriescarbohydrate: 15 gcholesterol: 34.8 mgfat: 9.3 gfiber: 3.6 gprotein: 12.4 gsaturatedFat: 3.5 gservingSize: -sodium: 930.8 mgsugar: 8.6 gtransFat: : -unsaturatedFat: : -
Directions Spaghetti Sauce with Ground Beef
Directions
-
Combine ground beef, onion, garlic, and green pepper in a large saucepan. Cook and stir until meat is brown and vegetables are tender. Drain grease.
Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 1 hour, stirring occasionally.