Spaghetti Sauce recipe
All Recipes Side Dish Sauces and Condiments Recipes Sauce RecipesIngredients
- 2 teaspoons olive oil ½ small onion, chopped 2 green onions, chopped 2 teaspoons crushed garlic 1 (28 ounce) can peeled and diced tomatoes 4 teaspoons dried basil 4 teaspoons dried oregano 1 teaspoon white sugar
Nutrition Info
- 81.5 caloriescarbohydrate: 11.1 gcholesterol: : -fat: 2.6 gfiber: 3.2 gprotein: 2.3 gsaturatedFat: 0.4 gservingSize: -sodium: 310.2 mgsugar: 6.7 gtransFat: : -unsaturatedFat: : -
Directions Spaghetti Sauce
Directions
-
In a large saucepan heat oil over medium heat. Saute onion, green onion and garlic. When onions are clear, stir in tomatoes, basil, oregano and sugar. Bring to a boil, reduce heat to low, and simmer for 20 minutes.