Soursop and Chocolate Shake recipe

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Ingredients

2 soursop fruit, peeled and cut into chunks
6 fresh strawberries, halved
1 cup cold water
8 ice cubes
4 (1 ounce) squares semisweet chocolate, grated
½ cup plain yogurt
½ cup milk
2 teaspoons white sugar
1 cup hot water
4 tablespoons chocolate syrup

Nutrition Info

447.1 calories
carbohydrate: 87.9 g
cholesterol: 4.3 mg
fat: 11.3 g
fiber: 13.2 g
protein: 8.3 g
saturatedFat: 5.9 g
servingSize: -
sodium: 95 mg
sugar: 29.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place soursop chunks, strawberries, and cold water into the bowl of an electric blender and blend for 2 minutes. Add ice cubes, followed by grated chocolate, yogurt, and milk, blend for 3 minutes.

  2. Dissolve sugar in hot water.

  3. Pour blender contents into glasses and add the sugar mixture and chocolate syrup. Serve chilled.

Recipe Yield

4 shakes

Recipe Note

The best chilled soursop drink for a hot day.

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