Name: Sourdough Pizza Crust recipe
Ingredients: 1 ½ cups sourdough starter;1 ½ cups all-purpose flour;1 teaspoon salt;2 tablespoons olive oil

All Recipes Bread Pizza Dough and Crust Recipes

Ingredients

1 ½ cups sourdough starter 1 ½ cups all-purpose flour 1 teaspoon salt 2 tablespoons olive oil

Nutrition Info

364.8 calories carbohydrate: 61.9 g cholesterol: 0.5 mg fat: 7.8 g fiber: 3.2 g protein: 11.1 g saturatedFat: 1.1 g servingSize: - sodium: 604 mg sugar: 2.2 g transFat: : - unsaturatedFat: : -

Preheat oven to 500 degrees F (260 degrees C).
Combine sourdough starter, flour, and salt in a bowl. Knead into a soft dough. Let rest for 30 minutes.
Form the dough into a circle of your desired thickness and size. Place on a circular oven-safe pan.
Bake in the preheated oven until dough looks dry, about 5 minutes. Brush all over with olive oil.

1 pizza

Yummy pizza with a sourdough kick!