So Easy Black Magic Cake recipe

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Ingredients

2 cups white sugar
1 ¾ cups all-purpose flour, unsifted
¾ cup unsweetened cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
1 cup buttermilk
½ cup vegetable oil
½ cup strong black coffee
2 eggs
1 teaspoon vanilla extract

Nutrition Info

309.4 calories
carbohydrate: 51.3 g
cholesterol: 31.8 mg
fat: 11 g
fiber: 2.3 g
protein: 4.7 g
saturatedFat: 2.3 g
servingSize: -
sodium: 479 mg
sugar: 34.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.

  2. Combine sugar, flour, cocoa powder, baking soda, baking powder, and salt in a large bowl.

  3. Mix buttermilk, oil, coffee, eggs, and vanilla extract together in a bowl. Pour over sugar mixture in the large bowl, beat with an electric mixer on medium speed until batter is smooth and thin, about 2 minutes. Pour batter into the prepared baking pan.

  4. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.

Recipe Yield

1 9x13-inch cake

Recipe Note

My family loves this recipe, it's the best chocolate cake ever!

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