Snowballs I recipe
All Recipes Dessert Recipes CookiesIngredients
- ⅞ cup all-purpose flour ½ cup butter 1 tablespoon white sugar 1 pinch salt 1 teaspoon vanilla extract 1 cup ground pecans 1 cup confectioners' sugar
Nutrition Info
- 96.6 caloriescarbohydrate: 9.5 gcholesterol: 10.2 mgfat: 6.4 gfiber: 0.5 gprotein: 0.8 gsaturatedFat: 2.7 gservingSize: -sodium: 27.4 mgsugar: 5.6 gtransFat: : -unsaturatedFat: : -
Directions Snowballs I
Directions
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Preheat oven to 300 degrees F (150 degrees C).
Cream butter and white sugar. Add nuts and vanilla. Blend in flour and mix well.
Form dough into small balls and bake on an ungreased sheet for 8 to 10 minutes until barely brown. Coat in confectioner's sugar while still hot.