S'mores Indoors recipe
All Recipes Dessert Recipes Chocolate Dessert RecipesIngredients
- cooking spray 1 cup graham cracker crumbs ¼ cup coconut oil, melted, divided 1 cup chocolate chips 12 large marshmallows
Nutrition Info
- 159.6 caloriescarbohydrate: 20.1 gcholesterol: : -fat: 9.6 gfiber: 1 gprotein: 1.2 gsaturatedFat: 6.8 gservingSize: -sodium: 50 mgsugar: 14 gtransFat: : -unsaturatedFat: : -
Directions S'mores Indoors
Directions
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Grease 12 muffin cups with cooking spray.
Stir graham cracker crumbs and 2 tablespoons coconut oil together in a bowl. Press cracker mixture into the bottoms of the prepared muffin cups.
Combine chocolate chips and remaining coconut oil in a microwave-safe glass or ceramic bowl, melt in the microwave in 30-second intervals, stirring after each melting, for 1 to 1 1/2 minutes (depending on your microwave). Divide melted chocolate mixture evenly among muffin cups.
Press 1 marshmallow horizontally into chocolate in each muffin cup, refrigerate until chocolate is firm, 1 to 2 hours.
Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
Bake s'mores in the preheated oven until marshmallows are browned and puffed, 1 to 1 1/2 minutes. Return muffin tin to refrigerator to set chocolate and marshmallow, 30 to 60 seconds. Loosen and remove s'mores from the muffin cups with a butter knife.