Name: Smoky Steak Marinade recipe
Ingredients: ½ cup Worcestershire sauce;¼ cup liquid smoke;1 ½ tablespoons salt;3 tablespoons seasoned salt;2 tablespoons garlic powder;2 ½ tablespoons onion powder

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Ingredients

½ cup Worcestershire sauce ¼ cup liquid smoke 1 ½ tablespoons salt 3 tablespoons seasoned salt 2 tablespoons garlic powder 2 ½ tablespoons onion powder

Nutrition Info

185.1 calories carbohydrate: 15.2 g cholesterol: 0 mg fat: 13.8 g fiber: 0.9 g protein: 1.3 g saturatedFat: 1.9 g servingSize: - sodium: 5017.2 mg sugar: 5.9 g transFat: : - unsaturatedFat: : -

Directions

Whisk together Worcestershire sauce, liquid smoke, salt, seasoned salt, garlic powder, and onion powder in a bowl until the salts have dissolved.
To use, pour the marinade over up to 2 pounds of meat in a resealable plastic bag. Seal the bag, and refrigerate overnight. The following morning, discard the marinade, and cook the meat as desired.

Recipe Yield

1 cup

Recipe Note

This is a rich, smoky tasting marinade!

Alternatives to this recipe

Sweet and Smoky Barbeque Sauce
Cajun Cauliflower Fries with Smoky Remoulade
Shannon's Smoky Macaroni and Cheese

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Smoky Steak Marinade recipe