Smoked Sausage and Tortellini Skillet recipe
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Ingredients
- 1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices 3 cloves garlic, minced 1 medium onion, 1/2-inch dice 1 green bell pepper, sliced 1 (12 ounce) package fresh cheese tortellini, cooked according to package directions 1 teaspoon dried oregano 1 (24 ounce) jar marinara sauce 2 cups shredded mozzarella cheese, divided
Nutrition Info
- 606.9 caloriescarbohydrate: 49.2 gcholesterol: 92.2 mgfat: 32.9 gfiber: 5.7 gprotein: 27.6 gsaturatedFat: 14.2 gservingSize: -sodium: 1471 mgsugar: 13 gtransFat: : -unsaturatedFat: : -
Directions Smoked Sausage and Tortellini Skillet
Directions
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Preheat oven to 350 degrees F.
Heat a large 12-inch oven-safe skillet over medium-high heat and add smoked sausage, cook until brown. Add garlic, onion and bell pepper. Lower heat to medium and stir until vegetables are soft, about 5 minutes.
Stir in cooked tortellini, oregano, marinara sauce and one cup of cheese. Top with remaining cheese. Bake in the oven for about 10 minutes until cheese is melted and bubbly.