Name: Slow Cooker Sweet Potato Chili recipe
Ingredients: 2 large sweet potatoes, cut into 1-inch cubes;1 (28 ounce) can crushed tomatoes;1 (14 ounce) can diced tomatoes;1 (15 ounce) can kidney beans;1 (15 ounce) can black beans;1 onion, chopped;2 tablespoons chili powder;1 tablespoon ground cumin;1 tablespoon brown sugar;2 cloves garlic, minced;2 teaspoons smoked paprika;½ teaspoon salt

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Ingredients

2 large sweet potatoes, cut into 1-inch cubes 1 (28 ounce) can crushed tomatoes 1 (14 ounce) can diced tomatoes 1 (15 ounce) can kidney beans 1 (15 ounce) can black beans 1 onion, chopped 2 tablespoons chili powder 1 tablespoon ground cumin 1 tablespoon brown sugar 2 cloves garlic, minced 2 teaspoons smoked paprika ½ teaspoon salt

Nutrition Info

209.3 calories carbohydrate: 43.8 g cholesterol: : - fat: 1 g fiber: 11.2 g protein: 8.5 g saturatedFat: 0.2 g servingSize: - sodium: 604.3 mg sugar: 7.2 g transFat: : - unsaturatedFat: : -

Directions

Combine sweet potatoes, crushed tomatoes, diced tomatoes, kidney beans, black beans, onion, chili powder, cumin, brown sugar, garlic, paprika, and salt in a slow cooker.
Cook on Low for 8 hours.

Recipe Yield

10 servings

Recipe Note

Family loves this slow cooker sweet potato chili!

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Slow Cooker Sweet Potato Chili recipe