Slow Cooker Sesame Chicken recipe

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Ingredients

½ cup honey
⅓ cup soy sauce
2 tablespoons Sriracha
1 tablespoon garlic-infused olive oil
2 teaspoons grated fresh ginger root, or to taste
2 cloves garlic, minced
2 dashes Worcestershire sauce
1 ½ pounds skinless, boneless chicken breasts, cut into bite-size pieces
2 teaspoons cornstarch
1 tablespoon sesame seeds, or to taste

Nutrition Info

242.1 calories
carbohydrate: 26 g
cholesterol: 58.5 mg
fat: 5.3 g
fiber: 0.4 g
protein: 23.3 g
saturatedFat: 1.1 g
servingSize: -
sodium: 852.4 mg
sugar: 23.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir honey, soy sauce, Sriracha, oil, ginger, garlic, and Worcestershire sauce together in a small bowl.

  2. Spread chicken in the bottom of a slow cooker. Add cornstarch and toss to coat. Pour honey-soy mixture over top and sprinkle with sesame seeds.

  3. Cook on Low until chicken is tender, no longer pink in the centers, and juices run clear, 3 to 4 hours.

Recipe Yield

6 servings

Recipe Note

Slow cooker sesame chicken. Serve over rice. You can also serve with cooked vegetables (broccoli would be good).

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