Slow Cooker Pork Chops and Sauerkraut recipe

All Recipes Main Dish Recipes Pork Pork Chop Recipes Boneless

Ingredients

2 pounds boneless pork chops
2 large potatoes, cut into big chunks
1 (14 ounce) can sauerkraut, drained
1 cup dried cranberries
½ cup shredded carrot
1 (12 fluid ounce) can or bottle root beer
2 tablespoons prepared horseradish

Nutrition Info

249 calories
carbohydrate: 36.6 g
cholesterol: 36.1 mg
fat: 4.4 g
fiber: 4.4 g
protein: 16.8 g
saturatedFat: 1.6 g
servingSize: -
sodium: 376.8 mg
sugar: 16.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place pork chops, potatoes, sauerkraut, cranberries, carrot, root beer, and horseradish in a slow cooker, in that order. Cook on Low until pork chops are very tender, 6 to 8 hours.

Recipe Yield

8 servings

Recipe Note

This pork and sauerkraut recipe is super easy. My husband went crazy over this. He ended up having 2 man-sized servings! Serve with crusty bread (French or Italian will do) and horseradish or spicy brown mustard.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Slow Cooker Pork Chops and Sauerkraut Recipe, simple recipe Slow Cooker Pork Chops and Sauerkraut, recipe Slow Cooker Pork Chops and Sauerkraut, recipe Slow Cooker Pork Chops and Sauerkraut, Slow Cooker Pork Chops and Sauerkraut recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe slow, , prima recipes , baking , tasty recipe best recipes