Slow Cooker Pineapple-Teriyaki Pork Chops recipe

All Recipes Main Dish Recipes Pork Pork Chop Recipes

Ingredients

1 tablespoon olive oil, or more as needed
4 (8 ounce) bone-in pork loin chops
1 cup unsweetened pineapple juice
½ cup teriyaki sauce
1 teaspoon dried crushed rosemary
1 teaspoon garlic powder
½ teaspoon salt
¼ teaspoon ground black pepper

Nutrition Info

282.7 calories
carbohydrate: 14.4 g
cholesterol: 65.3 mg
fat: 11.8 g
fiber: 0.4 g
protein: 28 g
saturatedFat: 3.3 g
servingSize: -
sodium: 1728.7 mg
sugar: 11.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat oil in a skillet over medium-high heat. Add pork chops and brown for about 3 minutes. Transfer chops to a slow cooker.

  2. Combine pineapple juice, teriyaki sauce, rosemary, garlic powder, salt, and pepper in a bowl. Pour over pork chops.

  3. Cover and cook on Low, 4 to 5 hours. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Recipe Yield

4 pork chops

Recipe Note

These teriyaki-pineapple pork chops are so delicious you might want to double this recipe. Serve with fresh raw or grilled pineapple slices.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Slow Cooker Pineapple-Teriyaki Pork Chops Recipe, simple recipe Slow Cooker Pineapple-Teriyaki Pork Chops, recipe Slow Cooker Pineapple-Teriyaki Pork Chops, recipe Slow Cooker Pineapple-Teriyaki Pork Chops, Slow Cooker Pineapple-Teriyaki Pork Chops recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe slow, , prima recipes , baking , tasty recipe best recipes