Slow Cooker Pineapple Chicken recipe

All Recipes Meat and Poultry Recipes Chicken

Ingredients

1 cup all-purpose flour, or as needed
4 chicken thighs, trimmed
1 cup pineapple chunks
¾ cup pineapple juice
½ cup soy sauce
⅓ cup brown sugar
2 tablespoons ketchup
1 clove garlic, minced

Nutrition Info

447.9 calories
carbohydrate: 62.2 g
cholesterol: 64 mg
fat: 11.7 g
fiber: 1.7 g
protein: 23.6 g
saturatedFat: 3.2 g
servingSize: -
sodium: 1949 mg
sugar: 33.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Put flour into a shallow bowl. Dredge chicken thighs in the flour to coat, tapping thighs to remove excess flour.

  2. Arrange chicken thighs in the bottom of your slow cooker crock, top with pineapple chunks.

  3. Whisk pineapple juice, soy sauce, brown sugar, ketchup, and garlic together in a small bowl, pour over the chicken and pineapple in the slow cooker.

  4. Cook on Low for 4 hours.

Recipe Yield

4 servings

Recipe Note

Easy and delicious pineapple chicken. My family loves this recipe. Great served over rice. Add 3 to 4 tablespoons of your favorite ginger-carrot salad dressing for extra tang and flavor.

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