Name: Slow Cooker Goose recipe
Ingredients: 1 (10 pound) goose, cut up;4 whole onions;water, to cover

All Recipes Meat and Poultry Recipes Game Meats Goose

Ingredients

Nutrition Info

721.1 calories carbohydrate: 12.1 g cholesterol: 199.7 mg fat: 48.2 g fiber: 2.2 g protein: 56.6 g saturatedFat: 15.1 g servingSize: - sodium: 166.9 mg sugar: 5.5 g transFat: : - unsaturatedFat: : -

Combine goose and onions in a slow cooker. Pour enough water into the slow cooker to cover.
Cook on Low until goose meat is tender enough to shred easily with a pair of forks, 8 to 10 hours.

1 whole goose

A very simple slow cooker recipe, but a very tasty one! I have to fish the bones out at the end because the meat just falls right off them!