Slow Cooker Beef Vegetable Soup recipe
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Ingredients
- 1 pound cubed beef stew meat 1 (15.25 ounce) can whole kernel corn, undrained 1 (15 ounce) can green beans 1 (15 ounce) can carrots with juice 1 (15 ounce) can sliced potatoes with juice 1 (28 ounce) can crushed tomatoes 1 (1.25 ounce) package beef with onion soup mix salt and pepper to taste
Nutrition Info
- 364.3 caloriescarbohydrate: 38.8 gcholesterol: 50.7 mgfat: 16.2 gfiber: 7 gprotein: 20 gsaturatedFat: 6.2 gservingSize: -sodium: 1251.6 mgsugar: 4.9 gtransFat: : -unsaturatedFat: : -
Directions Slow Cooker Beef Vegetable Soup
Directions
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Place meat, corn, green beans, carrots, potatoes, tomatoes, soup mix, and salt and pepper to taste into the slow cooker, stir to combine.
Cook on LOW for at least 6 hours. Add water if necessary.