Sloppy Tots recipe

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Ingredients

1 (16 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
1 pound ground beef
1 (15.5 ounce) can sloppy joe sauce
½ cup shredded Cheddar cheese, or as desired

Nutrition Info

376.9 calories
carbohydrate: 28.2 g
cholesterol: 58.5 mg
fat: 22.7 g
fiber: 2.7 g
protein: 18.1 g
saturatedFat: 8.4 g
servingSize: -
sodium: 821.1 mg
sugar: 4.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 425 degrees F (220 degrees C). Arrange potato nuggets in a single layer on a baking sheet.

  2. Bake in the preheated oven until light golden and crisp, 20 to 24 minutes.

  3. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes, drain and discard grease. Add sloppy joe sauce and simmer until heated through, 5 to 10 minutes.

  4. Arrange potato nuggets on a plate, top with sloppy joe sauce and Cheddar cheese.

Recipe Yield

6 servings

Recipe Note

Kid-favorite, quick and easy meal for a busy night.

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