Sister Schubert's® Herb Garlic and Cheese Rolls recipe

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Ingredients

1 (15 ounce) package Sister Schubert's Dinner Yeast Rolls
¼ cup olive oil
1 large clove garlic, minced
1 teaspoon Italian herb blend
2 tablespoons chopped parsley
¼ teaspoon salt
¼ teaspoon freshly ground black pepper
⅓ cup grated Parmesan cheese

Nutrition Info

199.2 calories
carbohydrate: 23.2 g
cholesterol: 12.2 mg
fat: 10.1 g
fiber: 1.1 g
protein: 4.1 g
saturatedFat: 2.2 g
servingSize: -
sodium: 336.8 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.

  2. Combine olive oil, garlic, herb blend, parsley, salt and pepper in a bowl. Brush each Sister Schubert Roll with oil mixture. Sprinkle each roll with Parmesan cheese and transfer all to prepared pan. Bake 8 to 12 minutes or until rolls are golden brown. Serve warm.

Recipe Yield

10 servings

Recipe Note

These soft and warm rolls are flavored with a mouthwatering blend of Italian herbs, garlic and Parmesan cheese.

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