Sinful Sour Cream Chicken recipe
All Recipes Meat and Poultry Recipes Chicken Chicken Breast RecipesIngredients
- 1 tablespoon butter 4 skinless, boneless chicken breast halves ½ cup white wine ½ cup chopped white onion 1 cup sour cream salt and ground black pepper to taste
Nutrition Info
- 329.9 caloriescarbohydrate: 5.5 gcholesterol: 104.8 mgfat: 18.7 gfiber: 0.3 gprotein: 28.5 gsaturatedFat: 10.4 gservingSize: -sodium: 115.7 mgsugar: 1.2 gtransFat: : -unsaturatedFat: : -
Directions Sinful Sour Cream Chicken
Directions
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Melt butter in a skillet over medium heat, cook chicken in melted butter until browned completely, 2 to 3 minutes per side. Pour wine into the skillet, bring to a simmer, reduce heat to low, and continue cooking until the chicken is no longer pink in the center and the juices run clear, about 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove chicken from the skillet to a serving platter.
Stir onion into the liquid remaining in the skillet, cook and stir until onion is tender, 5 to 7 minutes. Add sour cream to the skillet, stir until smooth. Season the mixture with salt and pepper, pour over chicken.