Name: Simply White Bread II recipe
Ingredients: 1 cup water;2 tablespoons vegetable oil;2 tablespoons honey;1 teaspoon salt;3 cups bread flour;1 (.25 ounce) package active dry yeast

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Ingredients

1 cup water 2 tablespoons vegetable oil 2 tablespoons honey 1 teaspoon salt 3 cups bread flour 1 (.25 ounce) package active dry yeast

Nutrition Info

32.4 calories carbohydrate: 3.1 g cholesterol: : - fat: 2.3 g fiber: 0.1 g protein: 0.2 g saturatedFat: 0.4 g servingSize: - sodium: 194.2 mg sugar: 2.9 g transFat: : - unsaturatedFat: : -

Directions

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle, press Start.

Recipe Yield

1 - 1.5 pound

Recipe Note

A really simple, good tasting, low sodium white bread that is very light and lower in fat than many other white breads! Works well on delay cycle so you can have it ready when you are ready to eat.