Simplest Hot Chocolate (with Maple Syrup and No Refined Sugar) recipe

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Ingredients

1 cup whole milk
1 tablespoon maple syrup
1 tablespoon unsweetened cocoa powder
½ teaspoon vanilla extract

Nutrition Info

217.2 calories
carbohydrate: 27.7 g
cholesterol: 24.4 mg
fat: 8.7 g
fiber: 1.8 g
protein: 8.9 g
saturatedFat: 5 g
servingSize: -
sodium: 100.7 mg
sugar: 23.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour milk into a microwave-safe measuring cup, heat in a microwave oven for 1 minute and 30 seconds. Place maple syrup, cocoa powder, and vanilla extract in a mug, pour in 1/3 of the hot milk and stir well. Add remaining hot milk.

Recipe Yield

1 cup

Recipe Note

Being a former sugar addict, this recipe was my saving grace. It has just the right amount of cocoa and that hint of sweetness that my palate desires!

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