Simple Slow Cooker Pork Chops recipe

All Recipes Main Dish Recipes Pork Pork Chop Recipes

Ingredients

1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.75 ounce) can condensed golden mushroom soup
1 (1 ounce) package onion soup mix
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
½ cup water
1 onion, sliced
1 (12 ounce) package sliced fresh mushrooms
4 potatoes, halved
4 pork chops

Nutrition Info

407.5 calories
carbohydrate: 43.7 g
cholesterol: 73 mg
fat: 10.8 g
fiber: 4.7 g
protein: 34 g
saturatedFat: 3.2 g
servingSize: -
sodium: 1186.5 mg
sugar: 8.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix together cream of mushroom soup, golden mushroom soup, onion soup mix, brown sugar, Worcestershire sauce, and water in a slow cooker.

  2. Stir in onion, mushrooms, and potatoes.

  3. Place pork chops in the mushroom mixture, turning to coat both sides.

  4. Cover and cook on Low for 6 hours.

  5. Spoon the mushroom sauce over the pork chops and potatoes for serving.

Recipe Yield

6 servings

Recipe Note

Mushrooms, potatoes, and tender pork chops are slow cooked in a creamy, oniony sauce in this comforting one-pot meal.

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