Shrimp Dip I recipe

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Ingredients

1 (10.75 ounce) can condensed cream of shrimp soup
1 (8 ounce) package cream cheese, softened
1 (4 ounce) can small shrimp, drained
1 tablespoon chopped green onion

Nutrition Info

162.5 calories
carbohydrate: 3.9 g
cholesterol: 68.5 mg
fat: 13.3 g
fiber: 0.1 g
protein: 7.1 g
saturatedFat: 8.2 g
servingSize: -
sodium: 460.9 mg
sugar: 0.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, beat softened cream cheese and undiluted cream of shrimp soup together until fluffy. Stir in shrimp.

  2. Microwave for about 2 minutes, or until warm. Sprinkle chopped green onion on top.

Recipe Yield

6 to 8 servings

Recipe Note

A wonderful dip that's easy to make. Serve warm with crackers

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