Shelby's Nutty Putty recipe
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- 3 ½ cups peanut butter 4 cups powdered sugar 3 ½ cups corn syrup 4 cups powdered milk ½ cup chocolate chips
Nutrition Info
- 672.6 caloriescarbohydrate: 90.4 gcholesterol: 24.8 mgfat: 30.9 gfiber: 3 gprotein: 18.2 gsaturatedFat: 9.8 gservingSize: -sodium: 338.5 mgsugar: 56.2 gtransFat: : -unsaturatedFat: : -
Directions Shelby's Nutty Putty
Directions
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In a large bowl, stir together peanut butter, powdered sugar, corn syrup, and powdered milk. Divide mixture into 15 to 20 portions, and refrigerate in individual plastic bags for at least 1 hour. Remove dough from plastic bags, and mold into shapes on waxed paper. Decorate with chocolate chips, if desired.